With the surge in popularity of food delivery services, more and more people are getting their food on-the-go. Back then it used to be just pizzas, but today the list of deliverable foods grows larger than ever – from ice cream sundaes to fresh hot noodles that are still as sumptuous as if they were fresh from the kitchen.

But unlike other stuff that can be stored for long, food is highly perishable and needs to be consumed quickly. But there’s a workaround to extend the shelf life of your favourite foods: refrigeration.

Here’s an infographic showing the shelf life of the most common foods we eat.



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